Sweet & Tangy Honey Mustard Dressing
Goes well with virtually any green salad and as a dip with raw tofu. Tastes best when chilled before serving.
Ingredients
Ingredients:
- 1/2 cup honey
- 1 teaspoon sea salt
- 1/4 cup apple cider vinegar
- 3 Tablespoons prepared mustard
- 3 Tablespoons onions chopped
- 1/2 cup water
- 1 1/2 cups sesame oil not toasted
Instructions
Instructions
- Place honey, salt, vinegar, mustard, onions, and water in blender and blend. Add sesame oil in slowly while mixing.